The streets in India become colorful culinary destinations during Ramadan, which present unforgettable eating adventures. The renowned Iftar delicacies of the holy month can be found at the food markets located around Mumbai’s Mohammed Ali Road and within Old Delhi’s Jama Masjid lanes.
The eight prominent food markets of India showcase Ramadan through extraordinary kebabs and the pleasures of Indian curries and sweet desserts, which create robust celebrations of flavor and traditional living alongside communal gatherings.
1. Mohammed Ali Road, Mumbai
The stomach and spirit experience pure joy when visiting Mohammed Ali Road during Ramadan. The scent of succulent kebabs mixes with the flavors of flavorful biryanis united with rich sweet delicacies to perfume the entire atmosphere.
Must-try dishes include:
- At Chinese-N-Grill restaurant, visitors can enjoy Nalli Nihari—a simmered meat masterpiece that provides an explosive flavor experience.
- At Suleiman Usman Mithaiwala, you can experience the perfect fusion of Malpua with Rabdi, which represents traditional Ramadan delight.
- White Biryani at Noor Mohammadi, a unique spin on the classic biryani.
- At Bademiya restaurant, serve Paya (trotters) that match perfection.
- Burhanpur Jalebi Centre serves Mawa Jalebi as an irresistible dessert that remains a must-try in Hyderabad.
2. Zakaria Street, Kolkata
Situated next to Nakhoda Mosque, Zakaria Street functions as a gourmet hotspot for food enthusiasts. At this Mughlai dietary destination, Ramadan brings a special series of items to enjoy.
- Sutli Kababs at Adam’s Kebab Shop, delicate, melt-in-the-mouth meat skewers.
- The main dish at Sufia Restaurant consists of spicy meat stew with wheat and multiple spices included.
- Biryani at Aminia, a Bengali twist on the traditional Awadhi version.
- Battisa Halwa & Malai Halwa at Haji Allauddin, sweet delights that round off the meal beautifully.
3. Purani Dilli Jama Masjid, Delhi
At Iftar in Old Delhi, the streets become vital with the fragrant fusion of cooking kebabs and kormas. People love to eat these particular dishes, which are offered at the restaurant:
- The iconic Mughlai restaurant Karim’s serves the deeply beloved Mutton Kebabs to their loyal customer base.
- Qureshi Kabab Corner serves chicken kebabs from meat that goes through their top-secret spice blend.
- Nihari at Kallu Nihari, a slow-cooked dish that draws huge crowds.
- Biryani & Korma at the Old Jawahar Hotel, rich and flavorful Mughlai fare.
- Keema Samosa at Kallan Sweets, a crispy, spicy snack perfect for breaking the fast.
4. Aminabad, Lucknow
Copyright Awadhi cuisine runs through Aminabad in Lucknow, thus making it a mandatory culinary destination for food admirers
You can taste the incredible Galouti Kebab at Tunday Kababi, where its tenderness becomes liquid before entering your mouth.
- Wahid Biryani offers Mutton Biryani that brings subtle yet powerful flavors to your taste.
- Bheja Masala & Bund Gosht at Alamgir Restaurant, adventurous delicacies for true food lovers.
- The Prakash Ki Kulfi store offers Kulfi Falooda as a sweet ending to your dining experience.
5. Tolichowki & Charminar, Hyderabad
The special Ramadan foods of Hyderabad can be experienced best in Tolichowki and Charminar.
- Mutton Biryani at Hotel Shadab, the city’s iconic dish.
- Haleem at Shah Ghouse and Pista House, a Ramadan staple.
- Jaouzi Halwa at Hameedi Confectioners, a rich, nutty dessert.
- Nayaab Hotel serves Paya Masala alongside Bheja Fry, which presents the traditional Hyderabadi dining experience.
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6. Frazer Town, Bangalore
Mosque Road in Frazer Town serves as a primary food destination during Ramadan where people can find:
- The stalls in town specialize in offering traditional Haleem, which remains the most crucial dish during Iftar time.
- Albert Bakery serves Bheja Puff as a distinctive pastry with mutton brain filling.
- Khoya Naan at Albert Bakery, a sweet, milky bread treat.
7. Hussaini Alam Road, Old City, Hyderabad
The hidden outlet Hussaini Alam Road offers genuine Hyderabadi street food throughout Ramadan.
- Visitors enjoy Patthar ka Gosht, which includes stone-grilled meat that develops its distinctive smoky profile.
- Experience unforgettable spiced delight through Mutton Seekh Kebabs with Chicken 65.
- Malai Chicken & Mutton Roast, rich, creamy, and flavorful.
8. Shaheen Bagh, Okhla, Delhi
Shaheen Bagh is emerging as a Ramadan food hotspot, offering a mix of Indian and international flavors.
- Afghani Chicken Samosas at Naseeb Restaurant, a fusion favorite.
- Turkish Kebab Platters at Ata Turk, featuring grilled meats with rice and sauces.
- Hyderabadi Haleem at Lal Quila Hyderabadi Haleem Corner.
- Alfahm Chicken Mandi at Hatim Tai, a Yemeni-inspired rice and meat dish.
From the Mughlai flavors of Old Delhi to the Hyderabadi delights of Tolichowki, India’s Ramadan feasting trail offers an unparalleled culinary journey. Whether you’re a devout observer of Ramadan or a food enthusiast, these markets provide a unique opportunity to indulge in the country’s rich and diverse food culture.